ACCA Entry Registration
ACCA Entry Routes:
Professional examination route
The minimum entry requirements for ACCA registration, beginning at the Knowledge level, are two A-Levels and three GCSEs in five different subjects (including English and Mathematics). You may qualify for exemptions from some modules if you possess higher qualifications.
Foundations in Accountancy route (FIA)
- Must be 18 or over
- Students who successfully complete the Diploma in Accounting and Business via Foundations in Accountancy can transfer to the ACCA Qualification and commence their studies from F4 onwards
- Gain exemptions from ACCA papers F1-F3
Graduate entry route
- Relevant degree holders from ACCA-accredited institutions may be exempt* from up to nine exams within the Knowledge & Skills levels and register directly at the Professional level
- Holders of recognised business and/or accounting degrees may also qualify for exemptions*
Are you eligible for exemptions from ACCA?
If you have already studied a relevant qualification, such as a degree or a professional qualification in accounting or business subjects, you may be eligible for exemptions within the ACCA qualification.
For more information about the exemptions available for your existing qualification please refer to the ACCA online database at www.accaglobal.com.
All students are required to register with ACCA by completing an online registration process at www.accaglobal.com or by completing and posting the ACCA registration form that can be found in the ACCA registration documents.
Please note, registering as a student with ACCA for the ACCA examinations is entirely separate from course enrolment with your tuition provider.
Please visit the ACCA Global website for the most up to date information.
Speak to a Programme Advisor
Currently all ACCA courses are available in LSBF’s London campus. For more information please call us on +44 (0) 207 823 2303 or e-mail us at: firstname.lastname@example.org.
*We advise you to check your starting point with ACCA before you enrol on the course.
For further information please see full Terms and Conditions